2017
November 21, 2017
Overture is one of the restaurants owned by well-known South African chef, Bertus Basson. Overture is situated on the picturesque Hidden Valley Wine Estate in Stellenbosch; […]
October 30, 2017
So it’s Restaurant Week at the moment and naturally an exciting few weeks for all the foodies of South Africa. Restaurant Week allows us to try […]
October 24, 2017
I’ve recently been introduced to Peacock Coffee and Tea. Being the kind of person who just cannot function till I’ve had my morning coffee fix, I […]
October 10, 2017
I attended a dinner at Maximillen, a restaurant I was recently introduced to. Maximillien is a restaurant part of the DAVINCI Hotel situated in Nelson Mandela […]
September 26, 2017
I’ve heard so many great things about the newly opened Paul, part of the international and iconic French bakery group, in Melrose Arch. I finally got […]
September 17, 2017
I recently visited The Fat Cactus in Cape Town. I was first introduced to The Fat Cactus by my benedict and some of his friends who’d […]
September 13, 2017
During one of my recent trips to Cape Town I was introduced to Burger and Lobster. Burger and Lobster is a fairly newly established restaurant, a […]
September 3, 2017
I’ve heard many great things about The Federal, a fairly new restaurant (almost a year old now) in the trendy and developing area of Melville. The […]
